Bed & Breakfast

Breakfast Room

We try to source and produce food that is as natural as possible, because unlike supermarket food you really can taste the difference!

Our bacon and sausages are sourced from a farm shop in Pitney near Langport, about seven miles away. They rear their pigs naturally, slaughter them locally and have won Somerset Farm Shop of the Year award for the third year running.

We make our own bread, a light brown loaf using Doves Farm Flour.

Our eggs are freerange and local and our own grown tomatoes crop in late Summer.

Duncan makes delicious home made jams usually Damson and Bramble, of which we have a plentiful supply in our garden.